Tenei he rerekētanga margarita me te nui o te huru. Ko te huinga o te kakara pepa me te pineapa reka-tata he tata tonu te pai, me te tequila i muri mai, ka ahuareka te tohu o te tipu. Kei te whakamahia te citrus ki te here i enei whakahirahira rereke me te mea nui ki te hanga i te inu pai. Koinei te take i tino karangahia ai te wai o te kotakota me te reka maeneene o Cointreau.
A, no te pupuri i te kai i roto i te pauna ko tenei he cocktail faahiahia. Engari, ka taea te whakaraerae ki a koe mehemea ka nui ake te manawanui ki tetahi o nga kai. He mea tino nui tenei ki te whakamahi i te ranu wera; tāpirihia kia tere.
He aha e hiahia ana koe
- 1 1/2 ohaoha
- tequila te hiriwa
- 3/4 pauna
- orange liqueur (Cointreau)
- 3/4 pauna
- riki wai (hou)
- 2 oha
- te pineapa wai
- Tuhinga o Tabasco habanero sauce
- Te tunu: pania paraihe
Pehea ki te Hanga
- Whakakotahitia nga kai i roto i te kaihoko hauora kapi ki te huka.
- Wero kaha .
- Whakauruhia ki te karaihe kapi.
- Whakapaihia ki te paraihe paraihe.
Tuhinga o mua
| Ngā Aratohu Nutritional (i ia mahinga) | |
|---|---|
| Calories | 215 |
| Katoa te wai | 5 g |
| Te momona | 2 g |
| Ko te wai kore | 2 g |
| Cholesterol | 38 mg |
| Te konutai | 46 mg |
| Ngā harotihāhā | 24 g |
| Piri Kai | 3 g |
| Pūmua | 13 g |