Mai i te kari, ko te Rhubarb-Rosemary Daiquiri he mea ahuareka, he kowhawai hou i runga i te whare o Daiquiri . He tino pai mo enei raumati me nga raumati i te wa e pai ana te rhubarb. Ko te cocktail ano hoki ko Rosemary, he hoa pai ki te reka reka o te wai rhubarb.
Hei waihanga i tenei inu, e rua nga mea e hiahia ana koe ki te mahi i mua: te tipu me te rhubarb wai. Ko nga mea e rua he tino ngawari ki te mahi me te hiahia kia iti rawa te wa i mua, engari ka hiahia koe ki te waiho i etahi haora mo etahi mea hei whakamatao me te whakatau.
He tere, he ngawari te tunu hukareti o te Rosemary , a, he mea pai ki te pupuri i te ringa. Whakamahia hei whakaranu i nga rimiriki , i te maamaa pokepoke ranei, hei tapiri ranei i te tohu o te rosemary ki etahi atu cocktails.
I te wa e pa ana koe i tenei, ka ngawari te hakari o te waina, a, he mea whakamiharo hei inu i nga waahi raumati .
He aha e hiahia ana koe
- 1 1/2 te marama rama
- 1/4 te nui o te wai rēmana
- 1/2 te haukiri rikikara rosemary
- 3/4 te anihi rhubarb wai (tohutohu i raro nei)
- Maaka: te wira rēmana
- Te tihi: te rosemary
Pehea ki te Hanga
- Ringihia nga kai ki roto i te kaihoko kai hauora kapi ki te huka.
- He pai te wiri .
- Whakanohoia ki te karaihe inu hauora .
- Whakamahia he wira rēmana, he kowhiti romana, he rua ranei.
Hei Hanga Hou Rhubarb Wai
Mo te wai rhubarb, ki te whai koe i te kaitohu-teitei teitei, me waiho katoa. Me horoi noa atu nga kakau me te wai (ko etahi o nga kairiki utu iti he wa pakari ki te rhubarb). Mo te hunga kahore he juicer, me mahi e koe te tikanga tawhito me te tikanga ka tukuna ki a koe nga hua e rite ana.
Kia mahara kei te pai te wai rhubarb ki te wehe i muri i te 20-30 meneti. Ko te mea pai rawa kia waiho i te waahanga ka werohia i te 'koparua' he kowhawai kia whiwhi ai i te wai māwhero ma, ma te maaka. Ko te wai he huarahi pai ki te whakamahi i to rhubarb nui. Kei te hono ki etahi atu momo hinu hou, he mea nui ano hoki ki te pounamu.
E mahi ana ki te 2 meneti.
- 2 pauna o te rhubarb , tapahia ki nga wahi 1-inihi
- 8 kapu wai (he nui ranei hei taupoki i te rhubarb)
Hei te wai:
- Tuhia te rhubarb tapahia ki roto i te kohua ka hipoki ki te wai.
- Kawea ki te whewhe i runga i te wera nui, ka hipoki, ka whakaiti i te wera.
- Tukua kia whakakotahi mo te 15 meneti.
- Te wero ma te whakamahi i te wera pai me te patuki i te rhubarb me te tua o te koko ki te tiki i te wai katoa.
- Tukua kia whakamutua mo te 4 haora i roto i te pouaka whakamātao.
Mena ka wehe te wai rhubarb ki roto i te papa matotoru, te papae kowhai, me te wai mawhero, ka pihi ano kia tae noa ki te wai anake. Whakamahia te cheesecloth ki te tika.
He kaha te Rhubarb-Rosemary Daiquiri?
Ko te Rum te waipiro anake i tenei waaquiri, na te mea he pai te hauora. Ka whai ake tenei ki tana piiraa hei marama, hei inu mo te puna me te raumati. I te 80-tohu, ko te inu e pa ana ki te ihirangi waipiro e tika ana ki te 17% ABV (34 taunakitanga) .
E hiahia ana koe kia maha atu nga kohinga Rhubarb?
Ka tae koe ki te reka mo te inu rhubarb, ka hiahia koe kia nui atu. He wheako ahurei, me tetahi o nga mahi reka ki te whakamatautau. Ahakoa kei a koe taua wai, hoatu tetahi o enei inu hei ngana.
- Rhubarb Collins - He mahuri-kari hou i runga i te rongonui Tom Collins, ka whakamahi koe i te wai rhubarb hou hei waihanga tipu. Tāpirihia he koikoi ataahua, he kotakota iti, me etahi kiriata cardamom me te rhubarb me te mahinga hou o te hauora hou.
- Te Rhube - Kaua e whakamahi i te katoa o to rhubarb mo te wai. Whakaorangia etahi tiihi ki te hanga i to ake rurabarb hei houra mo tenei maataura tequila-rōpere. Ko te tikanga, ki te hiahia koe ki te whakakore i te Ingene whakauru DIY, ka taea e koe te tahuri ki te houra RYBARBY DRY (he pai).
| Ngā Aratohu Nutritional (i ia mahinga) | |
|---|---|
| Calories | 163 |
| Katoa te wai | 3 g |
| Te momona | 1 g |
| Ko te wai kore | 1 g |
| Cholesterol | 0 mg |
| Te konutai | 10 mg |
| Ngā harotihāhā | 13 g |
| Piri Kai | 8 g |
| Pūmua | 1 g |