Ko te rangatira a Laurent Tourondel, he rongonui mo ana wharekai BLT, ko te kaituhi o Fresh from the Market, Cooking Seasonal with Laurent Tourondel . Kei te whakakiia tenei pukamahi ki nga tohutao reka, engari he pai ake, kei roto etahi o nga tohutao rekareka me nga kaihanga auaha. Tenei ko te maimoatanga a White Peach Julep, ko Chef Tourondel, e whakaatu ana i nga kaihoko Makers Mark.
He aha e hiahia ana koe
- 1/2 peach maoa (tihorea, pupuhi, me te pana)
- 8 hou
- mīhini mīti
- 2 1/2 ohaoha parakihe parauri (
- Makuka Mark )
- 1 ounce
- peach liqueur (Mathilde)
- 2 te pupuhi i nga potae pīni (Te Tae Brothers)
Pehea ki te Hanga
- Whakauruhia te pītiti me te 7 o te mīhini mīti i roto i te kaihoko hauora tae noa ki te kakara.
- Tāpirihia te Makarima Mark bourbon, te waipiro peach, me te bitters.
- Te wiri me te wero ki roto i te karaihe teitei me te huka me te whakanui i te toenga o te miniti.
| Ngā Aratohu Nutritional (i ia mahinga) | |
|---|---|
| Calories | 242 |
| Katoa te wai | 0 g |
| Te momona | 0 g |
| Ko te wai kore | 0 g |
| Cholesterol | 0 mg |
| Te konutai | 102 mg |
| Ngā harotihāhā | 15 g |
| Piri Kai | 3 g |
| Pūmua | 2 g |