He Aratohu Maatau mo te Whakatau i o Wini Hou ki Te Kari
Ko te waina me te tiihi kua haere ki te ringa mo nga rautau; Heoi, me te piki ake o nga waahanga mo nga waina me nga karepe, ka taea e nga whakataunga whakawhitiwhiti te oho. Na, ki te tango i te rota o te mahi mahinga mai i te hono i konei ko te aratohu pai hei hoatu ki a koe he timatanga mo te taapiri i au waina pai ki te tiihi pai ki te tihi. Kia maumahara ko enei anake nga tohutohu, ehara i te ture - te whakamatautau me o taau ake waahanga me te kite mehemea he huinga, he whakariterite, he kore ranei, e pataki noa ana i to peke.
Ko etahi tohutohu hei whakamahara: Ko te pai o nga waina me nga karepe i te rohe kotahi he pai, he "haumaru" te wahi ki te tīmata i te hui waina me te tihi. Hei tauira, he pai te Itari Itarihia me te Pakeha Parmesan hei awhina pai. Waihoki, mahara ko nga momo tiihi (ko Cheddar, ko Parmesan ranei) ka taea te hapai i nga waina reka . Ahakoa nga karepe kirikiri, pērā i te Brie, he pai ake te pai o te waina me te nui o te waikawa, ano he Chardonnay. Homai he karepe reka he hoa waina reka (arā ko te Blue Cheese me te Port).
Kei te titiro ki te manaaki i te waina me te tiihi tiri pai? Na ka tirotiro i nga tohutohu 5 o te waina mo te Wine Pairing mo te whakamahere me te honohono.
He pai rawa mo te waina me te Parani
- Te waina: Beaujolais ; Te tiihi hei whakaaro: Brie, Camembert, tīhi koati
- Te waina: Cabernet Franc ; Te tihi ki te Whakaaro: Blue, Brie, Camembert, Cheddar, Fontina, tīhi koati, Gorgonzola, Port Salut, Swiss
- Te waina: Cabernet Sauvignon ; Ko nga Kirihimete ki te Whakaaro: Camembert, Cheddar, Colby, Blue Danish, Gorgonzola, Gouda, Parmesan, Tiihi Blue, Roquefort
- Te waina: Chardonnay ; Te karepe ki te whakaaro: Brie, Camembert, tīhi koati, Gouda, Gruyere, Parmesan, Provolone
- Te waina: Chenin Blanc ; Te tihi ki te Whakaaro: Camembert, tīhi koati, Graddost
- Wine: Wine Wine ; Te tihi ki te Whakaarohia: Crème Fraiche, Mascarpone, ranei wiri ki runga ki te salty / reka pai. a ka whakaarohia he tireti e rua ranei o te tiihi puru.
- Te waina: Gewurztraminer ; Te tiihi ki te Whakaaro: Te Putea, Camembert, Chevre, Muenster, Swiss, Wensleydale
- Wine: Merlot; Te tiihi hei whakaaroaro: Brie, Camembert, Cheddar, Gorgonzola, Gouda, Gruyere, Jarlsberg, Parmesan
- Te waina: Pinot Blanc ; Te Kirihi ki te Whakaaro: Brie, Camembert, Feta
- Te waina: Pinot Kore ; Te tiihi hei whakaaro: Cheddar tawhito, Asiago, Edam, tiihi koati, Gouda, Mozzarella, Muenster, me Ricotta ano hoki mo te huinga ahurei.
- Wine: Pinot Noir ; Te tiihi hei whakaaroaro: Brie, Camembert, Feta, Gruyere, Monterey Jack, Muenster, Port Salut, Swiss
- Waina: Port ; Te kareti ki te whakaaro: Blue, Gorgonzola
- Te waina: Riesling ; Te Kirihi ki te Whakaaro: Brie, Blue, Colby, Edam, Gouda, Monterey Jack
- Wine: Rioja ; Te tiihi hei whakaaroaro: Asiago, Cheddar, Havarti
- Te waina: Sangiovese ; Te Kirihi ki te Whakaaro: Blue, Fontina, Mozzarella, Parmesan, Provolone, Ricotta
- Wine: Sauvignon Blanc ; Te tiihi hei whakaaro: Asiago, Brie, Cheddar, Feta, tīhi koati, Gruyere, Neufchatel, Parmesan
- Wine: Shiraz / Syrah ; Te tiihi hei whakaaro: Cheddar, Edam, Gouda, Parmesan
- Te waina: Zinfandel ; Te karepe ki te whakaaro: Asiago, Blue, Feta, tīhi koati, Gouda, Gruyere, Muenster